{"id":303,"date":"2019-07-30T13:38:04","date_gmt":"2019-07-30T13:38:04","guid":{"rendered":"https:\/\/www.meals4ncds.org\/en\/?page_id=303"},"modified":"2019-08-10T01:40:45","modified_gmt":"2019-08-10T01:40:45","slug":"gideon-senyo-amevinya","status":"publish","type":"page","link":"https:\/\/www.meals4ncds.org\/en\/gideon-senyo-amevinya\/","title":{"rendered":"Gideon Senyo Amevinya (Monitoring and Evaluation Specialist)"},"content":{"rendered":"
\n
\n\t

\"Image\"<\/p>\n

Gideon Senyo Amevinya <\/strong>
\nMonitoring and Evaluation Specialist
\nComplete profile \u2192<\/a><\/p>\n<\/div>\n<\/div><\/div><\/div>

\n
\n\t

Gideon Amevinya holds an undergraduate degree in Biochemistry, Cell and Molecular Biology from the University of Ghana. He is currently a Master of Public Health candidate at the same University. His master\u2019s dissertation examines food advertising at the University of Ghana \u2013 Ghana\u2019s premier and largest University. Prior to his enrollment on the master\u2019s program, Gideon worked as a Research Assistant on a number of projects including the \u201cDietary Transition in Ghanaian Cities\u201d, \u201cCommunity Based Hypertension Improvement Project\u201d and \u201cAssessment of food security and vulnerability of HIV-affected households in Ghana\u201d. He presently works with House of Mentoring and Research Resources (HM2R) as a Research Assistant. Gideon is an early Career Researcher\/Graduate Student with broad research interests in food environment and Non-Communicable diseases.<\/p>\n<\/div>\n<\/div><\/div><\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"

<\/div>
<\/div>